Custom pastries for businesses and professionals in Switzerland
CREATIONS THAT REFLECT YOUR AMBITIONS
AOZAN works with brands, hotels, restaurants, agencies and institutions to create bespoke pastries, 3D structures and customised projects reflecting their events and identities.
FULLY BESPOKE CREATIONS
DESIGN, 3D MODELLING AND PATISSERIE COMBINED
PRIVATE, EVENT AND CORPORATE PROJECTS
PASTRY CREATIONS FOR BUSINESSES AND PROFESSIONALS
AN APPROACH TAILORED TO EVERY PROFESSION
Brands & businesses
Launches, company anniversaries, marketing campaigns and internal events.
Hotels & event venues
Creations designed to blend naturally into your spaces, events and quality standards.
Restaurants & caterers
One-off creations, event desserts and specialist projects developed in collaboration with your teams.
Schools & institutions
Bespoke creations for competitions, ceremonies and student events.
BESPOKE PASTRY CREATIONS FOR BUSINESSES
WHEN YOUR BRAND IDENTITY BECOMES CREATIVE INSPIRATION
Your identity as the starting point
Logo, colours, product or brand identity: we start with your brand codes to create something that reflects you.
A design that considers every dimension
We work on shapes, proportions and presentation to give your project real visual impact.
Designed for your event
Every creation is adapted to your venue, your requirements and the way it will be presented to your guests.
Fully bespoke production
From concept to completion, every element is developed specifically for your project.
BESPOKE 3D STRUCTURES AND EVENT CREATIONS
FOR PROJECTS THAT GO BEYOND THE TRADITIONAL CAKE
Our industrial design and 3D modelling expertise allows us to create bespoke decorative structures that add height and impact to a project. These structures are not edible; they support or frame the pastry creation.
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3D modelling and prototyping
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Custom-made structures
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Incorporation of products or branded elements
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Centrepieces designed for corporate events
HOW DOES WORKING WITH AOZAN WORK?
A WELL-MANAGED PROJECT, FROM INITIAL DISCUSSION TO DELIVERY
Let's talk about your project
Tell us the date, venue, number of guests and what you have in mind. We'll check availability and feasibility.
Let's design your centrepiece
We define the concept, the flavours and the bespoke elements needed for your project.
Quote and approval
You receive a clear quotation, and once the project has been approved, a 30% deposit secures your date.
Production and delivery
We make your creation, then deliver and set it up at your event venue.
THEY TRUSTED US WITH THEIR PROJECTS
“We wanted a creation that reflected our brand without being too literal. The result was elegant and fitted perfectly into our event.”
MARKETING DIRECTOR – SWISS BRAND
“Coordination was seamless from the initial conversation to delivery. The centrepiece fitted perfectly into our reception, and the standard of finishing met our expectations.”
F&B MANAGER – 5-STAR HOTEL
“We wanted a striking creation for an important event. AOZAN quickly understood our requirements and came up with a creative, flawlessly executed solution.”
EVENTS MANAGER – HOSPITALITY SCHOOL
FAQ ABOUT BESPOKE PASTRIES FOR BUSINESSES
A FEW ANSWERS BEFORE PLANNING YOUR EVENT
Can you work from our brand guidelines?
Yes. Logos, colours, shapes, typography and brand assets can form the basis of the concept.
Are the 3D structures edible?
No. They support or display the edible pastry elements.
Can you deliver directly to an event?
Yes. Transport and, where necessary, installation are arranged to suit the project.
Do you work with hotels and restaurants?
Yes. This page is specifically designed for professional projects and B2B collaborations.
How much time should I allow?
It depends largely on how much design and production work is required. The more complex the project, the earlier you should contact us.
